Perk of Being Home – Bagels & Lox

My first REAL Bagel & Lox breakfast in a year.

Culture /

13 November 2008

 

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No words can describe the inner joy I receive from a fresh pumpernickel bagel, freshly scooped chive cheese, and fresh nova in greasy wax paper. Add freshly cracked black pepper, a nice thick slice of red ripe tomato, and thinly sliced onion and you have basically re-created what many through the ages have termed heaven.

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